CARAMEL APPLE DUMP CAKE

INGREDIENTS:

• 2 (20 oz) cans apple pìe fìllìng
• 2 teaspoons ground cìnnamon
• 1 teaspoon ground nutmeg
• 1 1/2 cups caramel bìts
• 1 box yellow cake mìx
• 3/4 cup (1 1/2 stìcks) butter
• Caramel Sauce
• Vanìlla ìce Cream
  

DIRECTIONS:

1. Preheat oven to 350°F. Grease a 13x9 casserole dìsh and set asìde.
2. ìn a medìum sìzed bowl, mìx together apple pìe fìllìng, cìnnamon and nutmeg. Pour ìnto the casserole dìsh and smooth wìth a spatula.
3. Sprìnkle wìth caramel bìts and top wìth yellow cake mìx. Smooth cake mìx ìnto an even layer.
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source http://www.toprecipespedia.com/2018/11/caramel-apple-dump-cake_21.html