German Chocolate Cake Recipe
Ingredients
For the Chocolate Cake:
2 cups sugar
1-3/4 cups flour sifted
3/4 cup unsweetened cocoa powder
1 1/2 teaspoons baking powder
1 1/2 teaspoons baking soda
1 teaspoon salt
2 large eggs
1 cup buttermilk
1/2 cup oil canola or vegetable
2 teaspoons vanilla extract
1 cup boiling water
For the Coconut Frosting:
1/2 cup brown sugar
1/2 cup sugar
1/2 cup butter
3 egg yolks
3/4 cup evaporated milk
1 tablespoon vanilla
1 cup chopped Pecans
1 cup shredded coconut
For the Chocolate Frosting:
1/2 cup butter
2/3 cup unsweetened cocoa powder
3 cups powdered sugar
1/3 cup evaporated milk
1 teaspoon vanilla extract
Instructions
source https://5minutesrecipesusa.blogspot.com/2018/10/german-chocolate-cake-recipe.html
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