Keto Buffalo Chicken Meatballs!!!

Keto Buffalo Chicken Meatballs!!! Ingredients

• 1 lb ground chicken
• 1 egg beaten
• 2 sprigs of green onion finely chopped
• 1 celery stalk trimmed and finely diced
• 1 tablespoon almond or coconut flour
• 1 tablespoon mayonnaise
• 1 tsp onion powder
• 1 tsp garlic powder
• 1 tsp pink sea salt
• 1 tsp ground black pepper
• 1 cup of buffalo wing sauce

Preparation Method

1. Preheat the oven to 400. Spray a sheet pan with non-stick cooking spray or grease with Olive oil, coconut oil or butter. 
2. In a large bowl, combine all ingredients, minus the buffalo sauce. Mix well.
3. Use your hands to form 2″ balls, the mixture will be sticky.
4. If desired set out a small amount of almond or coconut flour to dust your palms with.
5. I personally just pushed through it and made a mess all over my hands.
6. Place meatballs on a sheet pan. Bake for 15 minutes or until center has reached 160º
7. Remove meatballs from the oven. Place in a skillet or pot over medium-low heat.
8. Coat with buffalo sauce. Continue to cook just until sauce is warmed.
9. Serve over pureed celery root or cauliflower that has been mixed with a ranch seasoning packet.

Enjoy it!!

https://lowrecipe.net/keto-buffalo-chicken-meatballs/